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Cuisine

Industrial Revolution Eatery & Grille Weekly Special, The "Midnight Run" Chicken Sandwich: April 17th - 23rd

IR-Special-Midnight-Run-Chicken-Sandwich"Midnight Run" Chicken Sandwich - $11.95
Fresh, juicy chicken breast topped with smoked mozzarella cheese, genoa salami, roma tomatoes, red onion, and fresh basil finished with balsamic glaze and pesto mayo. Served on a Ciabatta bun with your choice of garlic wedges or sweet potato fries.

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Delicious Dining Deals Await at the Blue Chip this April

burger-grillAt The Game, try the Burger of the Month-- the Stout Burger. A 10-ounce beef patty, smoked bacon, white cheddar cheese, Lagunitas-stout braised onions, lettuce and stone-ground mustard aioli on a brioche bun for $13.50. It pairs well with the April Beer of the Month, Lagunitas.

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Savor Bold New Flavors at Culver's

eclub-pub-burgerThe Pepper Jack Ranch Pub Burger is full of zesty new flavors you'll love. Melty, creamy pepper jack cheese layered between two seared Midwest beef patties sit atop a crunchy pile of crispy tortilla strips.

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Industrial Revolution Eatery & Grille Weekly Special, The "Waldorf" Burger: April 10th - 16th

IR-The-Waldorf-BurgerWaldorf Burger - $12.95
Sink your teeth into taste! IR's Signature hand-pattied burger topped with poblano salsa, molten cheese, avocado, red onion and fried jalapeƱos! Served on a patio bun with your choice of garlic wedges or sweet potato fries.

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Lemon Ice Returns to Culver's of Valparaiso

Body Coolers-StrawberryMango-LemonIce LAs Spring arrives and Summer approaches, Culver's of Valparaiso is once again offering Lemon Ice.

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True BBQ and Whiskey Bar Woodford Reserve Pairing Event to Take Place on 4/30

jholmes TrueWoodfordEblastThe True BBQ and Whiskey Bar Woodford Reserve Pairing Event is taking place on Thursday April 30, 2015 from 7pm to 9pm.

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Methodist Hospitals Chefs Win Easter Taste of Care

Methodist-Hospitals-Easter-Taste-of-Care-Porter-County-ExpoSous Chef, Pamela Ward, and Executive Chef, Timothy Bellamy, from Methodist Hospitals participated in the Easter Taste of Care, a culinary show down where inspired Health of Care Chefs compete for the prize of Top Chef. Methodist Hospitals Chefs won the Top Chef prize with their Easter omelets made with red, yellow, blue, green and orange food ingredients that included tri-colored peppers, onions, spinach, ham, bacon turkey sausage with a touch of hollandaise sauce. The community was invited to attend the annual Breakfast with the Easter Bunny Taste of Care sponsored by Prompt Ambulance and The Salvation Army. The event was held on Saturday, March 28th at the Porter County Expo Center in Valparaiso.

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